Comments on: Curried Carrot and Cauliflower Pickles https://thewanderlustkitchen.com/curried-carrot-cauliflower-pickles/ Recipes, Travel Tips and Lifestyle Ideas from Around the World Thu, 17 Apr 2025 14:58:18 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Atarah https://thewanderlustkitchen.com/curried-carrot-cauliflower-pickles/comment-page-2/#comment-203176 Thu, 17 Apr 2025 14:58:18 +0000 https://thewanderlustkitchen.com/?p=10491#comment-203176 5 stars
This is such a delicious veggie snack! My husband and I finished our batch in just a week. Definitely making more soon!

]]> By: Linda https://thewanderlustkitchen.com/curried-carrot-cauliflower-pickles/comment-page-1/#comment-189660 Mon, 12 Sep 2022 12:55:38 +0000 https://thewanderlustkitchen.com/?p=10491#comment-189660 In reply to McAyla Thompson.

Hi McAyla, yes, with canning you can keep these longer. – Linda

]]> By: McAyla Thompson https://thewanderlustkitchen.com/curried-carrot-cauliflower-pickles/comment-page-1/#comment-189658 Sun, 11 Sep 2022 21:15:21 +0000 https://thewanderlustkitchen.com/?p=10491#comment-189658 5 stars
Can you make large batches and can them to keep for a while?

]]> By: Linda https://thewanderlustkitchen.com/curried-carrot-cauliflower-pickles/comment-page-1/#comment-165937 Mon, 07 Sep 2020 13:40:23 +0000 https://thewanderlustkitchen.com/?p=10491#comment-165937 In reply to Besma.

Hi Besma,

Yes, you can cut the sugar down to 1/4 cup if you like for a less sweet brine.

– Linda

]]> By: Besma https://thewanderlustkitchen.com/curried-carrot-cauliflower-pickles/comment-page-1/#comment-165936 Mon, 07 Sep 2020 12:00:08 +0000 https://thewanderlustkitchen.com/?p=10491#comment-165936 In reply to Rimmy.

Can I make it without all that sugar? ?

]]> By: Edward Kowalski https://thewanderlustkitchen.com/curried-carrot-cauliflower-pickles/comment-page-1/#comment-158012 Sat, 16 May 2020 12:11:29 +0000 https://thewanderlustkitchen.com/?p=10491#comment-158012 I have never yet seen a pickle recipe that does not use water. I was shocked to see that you had two types of vinegar but no water which is usually about the same amount of vinegar. I’m curious if this was intentional or a typo?

]]> By: Rimmy https://thewanderlustkitchen.com/curried-carrot-cauliflower-pickles/comment-page-1/#comment-137099 Tue, 01 Oct 2019 01:40:31 +0000 https://thewanderlustkitchen.com/?p=10491#comment-137099 Can you share the secret to keeping the cauliflower crunchy in this pickle? I tried to dry cauliflower but it didn’t work.

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