Comments on: Puerto Rican Empanadas – Air Fryer Style

By: Charisse

Charisse — Mon, 10 Mar 2025 14:43:08 +0000

These were amazing! I made them larger and had them for dinner last night—such a great meal. 🙂

By: Linda

Linda — Sat, 04 Mar 2023 14:17:58 +0000

In reply to MAbe. Hi, I don't have a recipe for the sofrito, I just buy it in a jar at the grocery store. Please note that there are two types of sofrito used in Latin cooking. One includes tomatoes and the other does not. For this Puerto Rican recipe, you want to use the one without tomatoes, which is often also known as Recaito.

By: MAbe

MAbe — Sat, 04 Mar 2023 04:34:17 +0000

Is there a recipe for the “sofrito”?

By: Linda

Linda — Sat, 12 Nov 2022 14:21:28 +0000

In reply to Wendy. Hi Wendy, that was a salsa, but you can use other dipping sauces as well.

By: Wendy

Wendy — Sat, 12 Nov 2022 12:29:29 +0000

These look yummy! Can’t wait to try them. What is the dipping sauce shown in the images and video?