This Cucumber Martini recipe is composed of fresh cucumbers, lime juice, and basil leaves to create a crisp and flavor-packed cocktail!
This Cucumber Martini is going to become your new favorite summertime cocktail! Infused with fresh lime juice and basil leaves it packs a punch when it comes to flavor. I always want lots of flavor in my martinis like my Baileys Chocolate Martini and Sour Apple Martini and this drink is no different.
Table of Contents
Recipe Ingredients
Fresh Cucumbers – Gives that crisp clean taste of cucumbers.
Simple Syrup – A hint of sweetness to round out the composition of the martini.
Basil Leaves – Adds a bold, earthy flavor into the martini.
Variation
A classic martini typically uses vermouth which I did not include in this specific recipe. To make this a proper martini, there are a couple steps to follow. First, place your favorite cocktail glass in the freezer. Then, once chilled, remove and add ½ oz of dry vermouth. Swirl the vermouth around the glass and then discard it in the sink.
How to Make a Cucumber Martini
Step #1: Add fresh chopped cucumbers, fresh basil leaves, and simple syrup into your cocktail shaker.
Step #2: Using a cocktail muddler, muddle cucumbers in the shaker to release the juices for about 1 minute.
Step #3: Next, add ice, vodka and lime juice into the shaker and shake vigorously for 30 seconds.
Step #4: Using a strainer, pour and strain the martini into a martini glass to catch any cucumber pieces or seeds from muddling.
Step #5: Finally, garnish with a slice of fresh cucumber and basil leaf then serve and enjoy!
Expert Tips
Muddling The Cucumbers – It’s important to chop the cucumbers before adding them to the cocktail shaker. In addition, the longer you muddle the cucumber mixture the more cucumber liquid and flavoring you will have for your cocktail.
Adjust Basil Based on Preference – This recipe calls for 2 basil leaves, but leaves can be anywhere from tiny to giant. I like two average sized leaves because I love basil flavor. Note basil is a strong herb so be sure to use more or less based on your personal preference.
FAQs
No. This recipe works great with both vodka and gin. Use your favorite liquor for this recipe!
Other popular herbs for a cucumber martini are fresh mint leaves, dill, or even cilantro depending upon your desired flavor.
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Cucumber Martini Recipe
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Ingredients
- 4 thick slices of cucumber - quartered
- 2 basil leaves - torn
- 3/4 oz simple syrup
- 3 oz vodka
- 1 oz lime juice
- ice
Instructions
- Add fresh chopped cucumbers, fresh basil leaves, and simple syrup into your cocktail shaker.
- Using a cocktail muddler, muddle the contents in the shaker to release the juices from the cucumber slices for about 1 minute.
- Next, add ice, vodka and lime juice into the shaker and shake vigorously for 30 seconds.
- Using a strainer, strain the martini into a martini glass to catch any cucumber pieces or seeds from muddling.
- Finally, garnish with a slice of fresh cucumber and basil leaf then serve and enjoy!
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NOTES
Nutrition
Very good recipe
Glad you love it too!
Great summer cocktail! I’ve made it a few times I made it this evening and forgot to double strain and I rather enjoyed it.
I make this all the time. It’s my go to summer drink.
Great recipe! I love the flavor in this!